Our recipe of the month is Healthy Chocolate Chip Cookies hand-picked by our very own Community Dietitian. Read more to try this 25-minute recipe!
INGREDIENTS
2 cups of whole oatmeal
ΒΌ cup of oatmeal flour
4 tbsp. of honey or maple syrup
1 tsp. of baking soda
2 eggs
2 tbsp. of coconut oil
(or olive oil)
1/3 cup of chocolate chips or
70% chocolate, chopped cocoa
INSTRUCTIONS:
Preheat oven to 350 F
In a large bowl, mix eggs, oil, and honey or maple syrup.
Add the whole oatmeal, flour and baking soda, mix again until
a dough is formed.
Add the chocolate chips and shape into cookies.
Place them on silicone mat or parchment paper, on a cookie sheet.
Bake for 12-14 minutes, or until they are slightly golden.
Check frequently because cookies can burn easily
